Coffee Roasting Machine

Elevate your roasting precision with our high-quality series, engineered for consistent flavor profiles and industrial-grade durability. Whether you prefer the control of Electric or the traditional efficiency of Gas, these machines are built with double-walled stainless steel drums and hybrid roasting technology.

1. 1KG Specialty Roaster
Description: A compact, high-performance solution for specialty cafés and lab testing. It utilizes a Semi-Hot Blast and Half Direct Fire system to ensure even development in small batches.

Batch Capacity: 300g – 1.5kg per drum

Roasting Time: 10 – 15 minutes per batch

Electric Power: Single phase 220V 50/60Hz

Heating Power (Electric): 4860W

Heating Power (Gas): 255W with 0.2kg/hour consumption

Drum Design: Double wall stainless steel

Cooling Time: 1 – 2 minutes

Dimensions & Weight: 98 x 67 x 101 cm; 94kg

2. 1.5KG Medium Batch Roaster

Description: The perfect balance of capacity and footprint. This model offers expanded batch sizes while maintaining the same precise thermal control as our smaller units, making it ideal for growing micro-roasteries.

Batch Capacity: 300g – 2kg per drum

Roasting Time: 10 – 15 minutes per batch

Electric Power: Single phase 220V 50/60Hz

Heating Power (Electric): 4860W

Heating Power (Gas): 315W with 0.2kg/hour consumption

Drum Design: Double wall stainless steel

Cooling Time: 1 – 2 minutes

Dimensions & Weight: 98 x 67 x 101 cm; 103kg

3. 2KG High-Output Roaster

Description: Built for heavy-duty production, this model features upgraded heating elements and a larger chassis. It is designed for businesses requiring high daily volume without compromising on specialty-grade quality.

Batch Capacity: 400g – 2.5kg per drum

Roasting Time: 10 – 15 minutes per batch

Electric Power: Single phase 220V 50/60Hz

Heating Power (Electric): 6300W

Heating Power (Gas): 325W with 0.2kg/hour consumption

Drum Design: Double wall stainless steel

Cooling Time: 1 – 2 minutes

Dimensions & Weight: 107 x 76 x 117 cm; 125kg